Ingredients
Chocolate Slice
- 170 grams Self Raising Flour
- 125 grams Butter softened
- 10 grams cocoa
- 110 grams sugar
- 75 grams coconut dessicated
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Butterfly
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Melt butter and sugar - 37deg, speed 5, approx 1minute
2. Add all other ingredients & mix approx 30 sec speed 5-6
3. Spoon into greased tray & press down with back of spoon
4. Bake moderate oven approx 15-20minutes
5. Ice with chocolate ganache from EDC whilst still warm
Chocolate Slice
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yummy the recipe seems yummy and delicious, I have been looking through some of engagement rings for men and with the event, we would love to have such delicious wonderful chocolate slices.
Yummy love it. Super easy, Kids made it was perfect. Thank you
Old fashion favourites are often the best.
Perfect
Missing an egg? Mixture is too dry
Thanks. This was delicious!Wasn't hard, or crumbly... just perfect.
Sorry didn't know how to rate!
Thanks definitely delicious! However mine is quite crumbly, any recommendations??
Great easy slice!! Thanks
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