Ingredients
Soup
- 250 grams bacon, Diced
- 1 onion, large
- 3 clove garlic
- 1 carrot, large
- 2 Celery, sticks
- 250 gram green split peas, rinsed & well drained
- 1 bunch coriander, or to taste
- 1 tablespoon vegestock concentrate
- 1.25 litre water, or to maximum capacity
- 20 gram oil
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop coriander 7 seconds speed 3. Set aside
Place carrot & celery in bowl. Chop 4-5 seconds, speed 5. Set aside
Place onion & garlic into TM. Chop 3 seconds speed 5
Add bacon & oil. Saute 5 minutes, 100 degrees, Speed 1
Add carrot, celery, rinsed peas, vegestock concentrate and water. Cook 50 mins, 100degrees,
, speed 2.Stir through coriander - 5 seconds, speed 3.
Blend if you like your soups a smooth consistency, otherwise serve & enjoy
Soup
, speed 2.Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Would highly recommend this recipe. It’s quick, simple and very tasty with
"Closed lid"
ingredients that are staples and always on hand. It’s a regular in our house, there are
never any leftovers. Thanks for sharing a great recipe
This is a great go to recipe for those that love Pea & Bacon Soup! Loved it!
Quick, easy and delicious. Only thing that would make it better is some real ham hocks. I omitted the corriander but it was still extremely tasty. thanks for a great recipe
Qquick, easy and delicious. Only thing that would make it better is some real ham hocks. I omitted the corriander but it was still extremely tasty. thanks for a great recipe
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