Ingredients
Cake
- 300 g plain flour
- 1 level teaspoon bicarbonate of soda
- 20 g orange peel from 1 orange
- 170 g Dates pitted
- 90 g raw sugar
- 40 g Butter
- 250 g hot water
- 1 egg
- 2 level teaspoons Vanilla essence.
- 4 level teaspoons Baking Powder.
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place Flour, Soda, Sugar and Baking Powder in Bowl, sp4 10sec, put aside.
2. Blitz orange peel sp8 3 sec
3. Add dates turbo 2/3 times
4. Add boiling water, butter, flour mixture and egg Sp4 20sec.
5. Pour batter into prepared loaf tin and bake for 40mins. Depending on your oven you may find you need to turn down the temp to 160C after 25 mins.
Describe the preparation steps of your recipe
Grease a 14cmx 21cm Loaf Pan and Line with baking paper, oven to 180c
Tip
As the water is hot add the egg last or it will start cooking.
This recipe from the Women's Weekly by I Zeckler.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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