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thumbnail image 1
Preparation time
8h 0min
Total time
32h 0min
Portion
20 portion(s)
Level
easy

Ingredients

  • 500 grams Mixed Nuts, soaked overnight
  • 210 grams oats, soaked in the juice of 1 orange juice over night
  • 70 grams medjool dates, pitted
  • 70 grams cherry juice
  • pinch Nutmeg
  • pinch cinnamon
  • 1 tbsp vanilla extract
  • 1 tablespoon Raw honey or maple syrup

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Raw Muesli Bars
  1. Place drained nuts & drained oats into tm bowl with all remaining ingredients.

    Mix 3 seconds / speed 5.

    Spread evenly onto perflex dehydrator sheets and dehydrate until crunchy approximately 24 hours. Alternatively an oven may be used at temperatures not exceeding 50 degrees to retain maximum nutrients.

     

Tip

Add dried fruts like cranberries or raisins to naturally sweeten.

Great for a breakfast bar.

For a gluten free option, swap Oats for more nuts or seeds.

 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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