Variation Paleo Chocolate Zucchini Bread

Baking - sweet

Preparation time

15min

Total time

55min

Portion

12 slice(s)

Level

easy

TM 6
TM 5
TM 31

by karenaltmann32

published: 2023/03/20

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Ingredients

200 grams hazelnuts
1 1/2 teaspoons baking soda (bicarbonate of soda)
30 grams raw cacao powder or carob
2 teaspoons ground cinnamon
1/4 tablespoon salt
1 medium zucchini
1 large egg
70 grams coconut yoghurt
1/4 Cup coconut oil, melted
1 teaspoon vanilla, non alcoholic
1 teaspoons Sugar substitute, Adjust to suit
1 teaspoon apple cider vinegar
55 grams Pecans, chopped
60 grams dark chocolate chips, Sugar free version

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Recipe's preparation

Instructions

1. Cut the zucchini into large slices, add to the bowl [img title="Closed lid" height="" width=""]https://www.recipecommunity.com.au/sites/all/modules/contrib/smileys/packs/thermomix/mixingbowl.png[/img] and turbo 2 or 3 times. Set aside.

2. Add the hazelnut to the bowl [img title="Closed lid" height="" width=""]https://www.recipecommunity.com.au/sites/all/modules/contrib/smileys/packs/thermomix/mixingbowl.png[/img] and mill on speed 9 for 9 seconds.

3. Add the baking soda, cacao powder, ground cinnamon and salt. Mix on speed 5 for 5 seconds. Set aside.

4. Add egg to the bowl [img title="Closed lid" height="" width=""]https://www.recipecommunity.com.au/sites/all/modules/contrib/smileys/packs/thermomix/mixingbowl.png[/img] and beat on speed 5 for 5 seconds.

5. Add the yoghurt, coconut oil, vanilla, sugar substitute and Apple cider vinegar. Mix on speed 5-6 for 10 seconds.

6. Mix in the grated zucchini, chopped pecans and chocolate chips on speed 3-4 for 10 seconds on [img title="counter-clockwise operation" height="" width=""]https://www.recipecommunity.com.au/sites/all/modules/contrib/smileys/packs/thermomix/counterclock.png[/img].

7. Add the dry ingredients to the bowl [img title="Closed lid" height="" width=""]https://www.recipecommunity.com.au/sites/all/modules/contrib/smileys/packs/thermomix/mixingbowl.png[/img] and gently mix on speed 2 for 60 seconds on [img title="counter-clockwise operation" height="" width=""]https://www.recipecommunity.com.au/sites/all/modules/contrib/smileys/packs/thermomix/counterclock.png[/img]. Do not over mix, best to use the spatula if not all mixed.

8. Line a loaf pan with baking paper, add mixture and bake at 180 degrees for 20 minutes. Cover with foil and bake for another 20 minutes, or until a scewer comes out clean.

9. Cool completely on a wire rack before cutting.

10. Store in an air tight container in the fridge.

Tip

Recipe adapted for the Thermomix from Living Healthy With Chocolate.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.