Vegan Crepes

Baking - sweet

Preparation time

5min

Total time

2h 25min

Portion

14 piece(s)

Level

easy

TM 6
TM 5
TM 31
TM 21

by CaseyJ

published: 2024/02/10

Add to collections

Create a variant

Ingredients

Vegan Crepes

240 grams plain flour
60 grams cornflour
30 grams sugar
1/4 tsp salt
500 grams Almond milk, unsweetened
300 grams water
2 tablespoons oil, neutral flavour
1 teaspoon vanilla extract
1 tablespoon Rum, optional

Add to shopping list

Accessories you need

Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

Make the batter

Add all ingredients to the mixing bowl and mix

10 seconds/speed 4. Scrape down sides of mixing bowl and mix again

10 seconds/speed 4. Let the batter rest for at least 2 hours at room temperature, or overnight in the fridge.

Cook the crepes

Heat a teaspoon of oil in a large non-stick skillet over medium heat. Use a kitchen paper towel to remove excess oil in the skillet.

Once the skillet is hot, pour about 1/2 cup of batter into the skillet and tilt the pan with a circular motion to spread the batter evenly into a thin layer.[/size]Cook the crepe for about 2 minutes, until just golden brown. Loosen with a spatula, flip, and cook the other side for 30-50 seconds.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31
Recipe is created for
TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Breakfast Brunch Egg free Lactose free Non-dairy Vegetarian Nut free