thumbnail image 1
thumbnail image 2
thumbnail image 1 thumbnail image 2
Preparation time
10min
Total time
25min
Portion
16 portion(s)
Level
easy

Ingredients

muesli bars

  • 120 g Butter, cubed
  • 100 g brown sugar
  • 50 g honey
  • 1 tsp Vanilla Bean Paste
  • 150 g rolled oats
  • 30 g rice puffs
  • 50 g Shredded coconut
  • 70 g slivered almonds
  • 50 g cacao nibs
  • 40 g hazelnuts, roughly chopped

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

    muesli bars
  1. Preheat oven to 180 degrees.

     

    Add butter, sugar, honey and vanilla paste to the bowl and mix 100 degrees, 4 mins, speed 2.

     

    Add the rest of the ingredients and mix 1 minute, speed 3, reverse.

     

    Pour mixture into a 20cm x 20cm baking tray, squish down and smooth with the back of a spoon.

     

    Bake on 180 degrees for 15 mins. Leave to cool and slice into squares.

Tip

Chop hazelnuts in the thermomix bowl before beginning recipe. No need to wash bowl once hazelnuts have been removed.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

chewy almond muesli bars

Print:

Comments

  • 17. August 2014 - 14:39
    5.0

    Blitzed up some almonds & dates. Also added sultanas. Had no rice puffs, hazelnuts or chocolate nibs. Turned out great

Other users also liked

Show me similar recipes by: