Ingredients
- 125 grams softened butter
- 125 grams vanilla sugar
- 125 grams flour
- 4 egg whites
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
weigh sugar into the bowl and mill for 10 seconds on speed 9
add the softened butter and mix for 30 seconds on speed 3
Add the flour and mix for 30 seconds on speed 3.
add the egg whites and mix for 1 minute on speed 4
pour into a piping bag with a round nozzle.
pipe out biscuits 3 cm apart
bake for approximately 10 minutes or until the edges look golden all the way around
allow to cool on a biscuit tray
preheat the oven to 200 degrees C
Tip
This recipe was roughly translated from the french recipe community. it belongs to Calounettepf.
I made her recipe and loved it so much i had to share it and give her credit.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?