Preparation time
0min
Total time
3min
Portion
20
portion(s)
Level
easy
Ingredients
- 125 grams Protein Powder, Any
- 375 grams almond meal
- 125 grams sunflower seeds
- 125 grams Linseeds
- 65 grams Physillium Husks
- 65 grams hazelnut meal
- 100 grams xylitol
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingredients in mixing bowl - 30sec Speed 10. Repeat if needed until all ingredients are finely mixed.
Serve in a bowl adding just milk.
You can make your own meal if you want to buy whole nuts and seeds.
Nutty Porridge
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
This was awesome for brekkie is morning sprinkled on
my Quinoa porridge! Thanks Dazelle.
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