Ingredients
- 100 g Nuts, walnuts, almonds, cashews
- 170 g quinoa, rinsed
- 460 g water, or 230g water, 230g milk of choice
- 350 g Frozen Berries
- 50 g sunflower seed
- 1 tsp cinnamon
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop - Place nuts in the TM and press turbo button for desired consistency. Remove from TM bowl and set aside.
Cook - Place Quinoa, water (and milk) in the TM bowl and cook for 15017 mins/100c/Speed 2/
"Counter-clockwise operation" .Mix - Add remaining ingredients and stir on Speed 3-4/
"Counter-clockwise operation" until all ingredients mixed.Serve - with your favourit yogurt & honey.
Tip
You can freeze in small portions and brekky is ready for a week!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious recipe! I cooked the quinoa for 15 mins and used half water and half almond/coconut milk. When I added the berries, seeds and cinnamon I cooked the mix for another 2 mins at 100 deg on speed 3 reverse.
Very nice. the nuts added great flavour.
I think she means 15 to 17 mins
i am confused about how long to cook! Recipe says 15017 mins. Is this correct?