Preparation time
5min
Total time
25min
Portion
12
portion(s)
Level
--
Ingredients
- 4 Tablespoons Treacle
- 150 g Butter, softened
- 150 g brown sugar
- 3 large eggs
- 200 gself raising flour
- 30 gNestle Baking Cocoa
- 75 gPlaistowe Cooking Chocolate, chopped (or good quality chocolate)
Accessories you need
-
Varoma
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Place 12 silicone cup cake moulds into Varoma, spread across both levels.
- Roughly divide 3 tablespoons of treacle into each silicone mould. It should roughly cover the base of the mould.
- Place Chocolate in TM bowl and chop for 10seconds on speed 8. Set aside.
- Add butter, sugar and remaining tablespoon of treacle mix speed 5 for 10 seconds.
- Add eggs one at a time mixing on speed 5 for 5 seconds with each egg. You may need to scrape down the side of bowl between each egg.
- Add chocolate, flour and cocoa mix for 10 seconds on speed 5.
- Spoon the mixture evenly into 12 moulds.
- Add 1000g of water to TM bowl and place Varoma on top. Cook for 20minutes, Varoma, speed 2.
- Once cooked tip silicone moulds upside down onto plates to serve.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Fantastic dessert, real winter comfort food. Whole family loved it.
Oooooh! Michelle we need a photo so we can make this a Recipe of the Day!
Thermomix Head Office
Delicious! Used maple syrup and golden syrup instead of treacle.
Delicious puddings, I have made several times and use plain flour, SR makes them too big
Melinda Hutchison | Customer I
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