![thumbnail image 1](https://d2mkh7ukbp9xav.cloudfront.net/recipeimage/9jl2qmcy-4aea3-507284-beea0-zyz7pv0u/821f9420-8e0a-4455-a87f-44179e45fd81/main/layelles-too-easy-chocolate-tart.jpg)
![thumbnail image 2](https://d2mkh7ukbp9xav.cloudfront.net/recipeimage/9jl2qmcy-4aea3-507284-beea0-zyz7pv0u/5b236350-1c7d-4ffa-9b8f-5a549a1b1f1a/main/layelles-too-easy-chocolate-tart.jpg)
Preparation time
0min
Total time
0min
Portion
--
--
Level
easy
Ingredients
Layelle’s too easy chocolate tart
- 1 packages Milk coffee biscuit
- 155 gram unsalted butter
- 385 grams Cadbury milk chocolate melts
- 450 grams thickened cream
- 1 sachets Vegetarian clear gelatine
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
- Grease the tart dish and set aside...
Add butter...1.40 min 50* speed 3
Add packet of biscuits 10 seconds speed 6
Scrape sides then repeat...
Spread the biscuit butter base in tart dish and put in the fridge.
Wash bowl
Add Cadbury milk melts, thickened cream and 1 sachet of vegetarian clear gelatine.
3 min 50* speed 2
Scrape bowl and do again
Ensure it reaches to 50*
Pour into biscuit base and refrigerate.
After an hour or so, depends on your fridge, decorate and pop back in the fridge. ( I used sliced strawberries, but you can use whatever you like)
The longer you leave it, the more it will set.
I would recommended to leave it over night, especially if you dont out the gelatine in (which sometimes I don't)
Thermomix Model
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked
Show me similar recipes by:
Comments
Are you sure to delete this comment ?