Preparation time
30min
Total time
30min
Portion
800
g
Level
easy
Ingredients
Lemon Dream Cream
- 175 g sugar
- 3 lemon, zest
- 175 g lemon juice
- 4 large eggs
- 300 g unsalted butter
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
- Mill sugar and zest till zest is pulverised, 40s/sp10.
Scrape down. - Add lemon juice and blend 1min/sp10.
- Add eggs and cook 6min/80deg/sp3.
Check that the curd coats the back of a spoon. - Cool down cream till 55deg or below (when the light turns from red to green), 10-15mins/sp2.
- Set machine to 5min/sp6.
With the motor running, add butter in cubes of about 30g through the hold in the lid. - Once all the butter has been added, blend for another 3min/sp6.
- Transfer to a container and cover surface with clingwrap.
Refrigerate for at least 4 hours to achieve the dream cream. - Credit to Waisan Wong from the Malaysian Thermomix group who have now closed their website.
The original recipe is from Serious Eats and Chubby Hubby.
Tip
Use the cream to fill profiteroles or tart shells for lemon tarts, or as a spread on scones. Or anything at all you can think of. Use Meyer lemons if available for a more fragrant cream.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked
Show me similar recipes by:
Comments
Are you sure to delete this comment ?