Ingredients
Frozen Ingredients
- 300 g frozen mango cubes, (approx 1 ripe mango)
- 200 g Frozen Coconut Milk Cubes
Other Ingredients
- 150 g ripe avocado, (approx 1 Avocado)
- 50 g Raw Honey
- 2 tablespoon lime juice
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Blend the Avocado, Honey, and Lime Juice 5 sec speed 6
2. Add the Mango Chunks, and process 30 sec speed 9
3. Add Coconut Milk Cubes, and blend 1 minute Speed 9, using spatula to assist.
Taste the ice cream - if you prefer it sweeter or more tangy, simply add more honey or lime juice, and mix a further 10 seconds speed 7, using spatula to assist.
Method
Tip
~ If wanting to store this in the freezer, you can add a tablespoon of Vodka to the mixture in step 1. The Vodka helps prevent the ice cream from freezing solid. Or you can simply move it from the freezer to the fridge 15 minutes prior to scooping.
~ This can also make a great smoothie, using non frozen mango and coconut milk - simply throw all the ingredients in as well as a handful of ice, and blitz 1 min speed 9.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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