Preparation time
1h 0min
Total time
1h 0min
Portion
9
slice(s)
Level
easy
Ingredients
Ingredients
- 130 grams pitted dates
- 150 grams dessicated coconut
- 15 grams cocoa powder
- 45 grams coconut milk
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Line a 15cmx15cm tin with baking paper
Place all ingredients into TM bowl.
Blitz 20 sec/speed 9
Press the mixture into tin
Place tin into freezer until cold through
Slice into pieces and store in airtight comtainer in fridge
Method
Tip
You can substitute dessicated coconut for fresh but shelf life will be shorter
For a more mild cocoa flavour, only use 5g cocoa powder
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Great recipe to use up leftover coconut pulp!
Wow, love this. It went down very well at my work function. So quick and easy. Thank you!
❤️❤️❤️ This Paleo treat, whipped it up in less than 3min's.
could not stop eating it after it came out of freezer.
I love these for an after dinner snack, thanks
Great idea! I've also substituted the dates for dried apricots
You can use either. You can also substitute the coconut milk for the oil or creamSuper easy and delicious, kids loved it, great for the lunchbox. Thanks for sharing
Maria M
Yummo - thanks for sharing. Everyone from Master 16 month old to Mister 45+ loved it
Happy Thermomixing!
Hi I'm really wanting to try this recipe but just curious Is this coconut milk from a can or out of a carton like normal mil?
Hayley Cebulski