Ingredients
Strawberry FLUFF
- 150 g raw sugar
- 1 punnet strawberries
- 1 egg white
- 1 juice of 1 lemon
Accessories you need
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Butterfly
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add 150g sugar to TM bowl
Mill 10 seconds Speed 9
Add 1 punnet strawberries
10 seconds Speed 8
Insert butterfly
Add 1 egg white
Add juice of 1 lemon
Close lid and cover with TM basket
Blend 10 minutes Speed 4
Tip
Can be chilled as a mousse or is really lovely frozen as a light ice cream
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
craftaddict:
hi, it says in the recipe after you insert the butterfly whisk, to put lid on and place the basket on top therefore don't use the measuring cup. Hope this helps
This is absolutely beautiful. A sprinkle of grated chocolate and you have a very special and light dessert.
Oh boy, was I surprised when I lifted off the lid! The mixture was so light & fluffy! What a way to use up 2 punnets of strawberries for a total of only $3.00. As there's only me, I'm freezing it for ice-cream, so will see how that turns out tonight.
Awesome made this afternoon while cooking dinner, cant wait for dessert! brilliant!
I was recommended this recipe but really confused. How much is a punnet of strawberries ? Also, it says add insert butterfly and insert basket. I don't think the two together is possible ? Or am I missing something.
Super easy and divine when frozen
Delishious frozen. Followed previous comments and only used 100 grams of sugar.
So delicious and Simple!
Have done this with passion fruit too .... fresh is delish. .... frozen is amazing!!
love it thanks! Also so lovely frozen
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