Preparation time
5min
Total time
5min
Portion
13
portion(s)
Level
easy
Ingredients
Lemon Balls
- 150 g almonds
- 70 g Cashews
- 2.5 tablespoon coconut oil
- 3 tablespoon Rice malt syrup
- 1 lemon, juice and zest
- 1 pinch sea salt
- Shredded coconut, for coating
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Place almonds into bowl, 6 seconds, Speed 6
All remaining ingredients , 4-5 seconds, Speed 5 or Turbo 1-2 seconds to desired texture
Shape into balls and roll in shredded coconut.
Tip
Sugar free, GF, DF
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Needs to be tweeked a bit......but flavour is deliciously lemony. I found it to be too soft to shape into balls, so I added a quarter cup of coconut and another 75g almond meal. Will work on it as it has potential with such healthy ingredients.
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