- TM 31
Ingredients
Tim Tam Coconut Chunks
- 2 packets of double coated tim tams
- 250g block of philladelphia cream cheese
- shredded coconut for rolling
Mint Slice Slammers
- 2 packets of mint slice biscuits
- 250g block of philladelphia cream cheese
- cocoa powder for rolling
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place 2 packets of your chosen biscuit in TM bowl
Grind speed 7, 5-10 seconds until ground to your liking.
Add cream cheese, room temperature, roughly chopped.
Mix speed 5, until all combined.
Place mixture in the refrigerator to cool.
Scoop and roll into balls. Roll and coat in coconut or cocoa powder.
Allow to set in the refrigerator for an hour or two. If you can wait that long.
Method
Tip
You could even melt some dark chocolate and drizzle over the top for a different texture.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Made these pre-thermie and dipped in chocolate, thermie version - no choc dipping required - they r just amazing! Sweet enough and so easy!
Mmmmmm - so good
I tried it with white chocolate tim tams - yum!
Can also dip in melted chocolate and put on a stick for a "cake pop" style treat.
Made the TimTam balls for a party and they were a hit. Very easy and quick to make.
These are amazeballs we make these all the time and the whole family love them
I tasted these when one of our team members made them for a group meeting. Yum! Typical of a Thermomix recipe in that recipe is simple and quick.
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