thumbnail image 1
thumbnail image 1
Preparation time
2min
Total time
2min
Portion
1 portion(s)
Level
easy

Ingredients

Marinade

  • 2-4 hot chilli's
  • 3 garlic cloves, peeled
  • 1 thumb length of ginger, peeled
  • 4-5 spring onions, roughly chopped
  • juice of roughly half a lemon
  • 10 grams honey
  • 20 grams soy sauce
  • toasted coconut to serve

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

    Marinade
  1. Place your chicken in a baking tray or bowl.

    Place all ingredients in TM bowl Closed lid"Closed lid" MC in place - reserving toasted coconut for later.

    Blend for approximately 40 seconds, speed 9.

    Scrape down sides of bowl and pour marinade over chicken. Rub into chicken pieces if desired.

    Cover and place in the fridge for at least 1 hour. Or overnight.

    Bake, pan fry or bbq your chicken. Serve with rice and steamed green. Or a fresh garden salad.

Tip

All measurements are approximate. I usually just throw what i've got in the TM bowl and hope for the best. But it always seems to work. tmrc_emoticons.)

This sauce is also perfect with some Varoma steamed salmon, rice and green asian vegetables.

Adjust the amount of chilli's to your families taste buds. We like it hot in this house. tmrc_emoticons.)

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Ginger Soy Salmon Marinade

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