4.7 (26)
thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
1h 10min
Portion
8 portion(s)
Level
easy

Ingredients

Meatloaf

  • 200 g carrots
  • 2 cloves garlic
  • 1 medium onion quartered
  • 500 g Minced beef
  • 1 egg
  • 20 g Worcestershire sauce
  • 100 g bread crumbs
  • 5 g salt
  • 1 tablespoon Italian herbs
  • 100 g tomato sauce
  • 1 handful of grated cheese

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. 1. Chop the carrot for 5 seconds on speed 5 then remove from bowl.

    2. Chop the garlic and onion for 2 seconds on speed 4.

    3. Add the oil and saute on 100 dgrees for 2 minutes speed 1.

    4. Add all other ingredients except the cheese.

    5. Blend on speed 8 for 10 seconds on reverse Counter-clockwise operation"Counter-clockwise operation" .

    6. Pour into a loaf tin and bake for 45 minutes at 180 dgrees celscius.

    7. Remove from oven and sprinkle the top with cheese.

    8. Bake for a further 15 minutes.

    Serve with hot vegetables.

    Fabulous the next day on sandwiches or for a picnic lunch.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Mum's Meatloaf

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