Ingredients
- 1/2 brown onion
- 4 sprig parsley
- 1 egg
- 20 g breadcrumbs
- 500 gram Turkey Breast
- Salt & pepper to taste
- 125 g Camembert cheese
- 100 g cranberry sauce
- 6 slices Prosciutto thinly sliced
- 50 g macadamia nuts
Accessories you need
-
Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop Macadamia nuts. Set aside (Optional)
Chop Parsley Spd 7, 4secs
Add Onion, Chop Spd 7, 3 secs
Add Turkey Turbo 2secs x 3 or til desired texture
Add Egg, Breadcrumbs, salt & Pepper. Mix Spd 6, 8 secs
Lay out Prosciutto on Thermomat to single layer in Rectangle shape
Spread Turkey mixture evenly over Prosciutto
Lay sliced Camembert Cheese in single line top with Cranberry
Roll into loaf shape.
Place 2tblsp Vege Stock into 600ml Water in Jug
Place into Varoma. Steam Varoma, 30mins, spd 2
Transfer onto Baking dish & bake in pre heated oven 210 degrees
for 15 mins. Add Macadamia crumble and cook for further 15mins or til Golden Brown.
Serve Hot or Cold
Tip
Delicious Served Hot or Cold
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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