Okonomiyaki (Japanese pancake)

Main dishes - vegetarian Main dishes - vegetarian

Preparation time

5min

Total time

20min

Portion

280 g

Level

easy

TM 6
TM 5
TM 31
TM 21

by Chef Stef

published: 2021/08/30

changed: 2021/09/02

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Ingredients

Pancake mix

280 g self-raising flour
350 g Milk, (Non-dairy works well too)
2 eggs
1 heaped teaspoons Stock powder or salt

Filling

300 g Cabbage mix, (I use the preprepared mix from the supermarket, like kale slaw or Asian cabbage mix. Avoid the options with lettuce)
200 g sliced button mushrooms
200 g fresh bean sprouts
80 g Cheddar cheese, Cut into cubes
oil, For shallow frying

To serve

Kewpie mayonnaise
Okonomi sauce
Bonito flake

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Spatula TM5/TM6
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Recipe's preparation

Pancake mix

Add the pancake ingredients to TM bowl and mix 15 seconds/speed 6

Filling

Add the filling ingredients to the pancake batter, and stir 10 second/speed 5

Cooking

Heat fry pan and coat with oil. Pour 1/4 of the batter and using a spatula flatten the batter so it's the same thickness, and a tidy circle. Mine is usually about 1cm thick. Flip once bubbles form. Pancake should be thick, but nice and crispy. Repeat to make the 4 pancakes.

Serve each pancake on a plate and drizzle with Okonomi sauce and kewpie mayonnaise, and sprinkle with bonito flakes.

Tip

You can use any mix of veggies, tofu or meat. The ingredients above are my fav.

Variation of TM-essentials recipe

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31
Recipe is created for
TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Cooking for 2 person Cooking for single person Cooking for students Easy Low budget Quick Children food Non-dairy Vegetarian Dinner Lunch Snack Japanese Frying Vegetable dish