thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
35min
Portion
2 person(s)
Level
easy
  • TM 6
  • TM 5
published: 2021/10/23
changed: 2021/10/23

Ingredients

Easy and Best Gluten Free pasta dough EVER!!

  • 200 g gluten free flour, plain
  • 3 eggs, med / size 7
  • 1 level teaspoons xanthum gum

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

  1. Add flour, eggs and xanthum gum to bowl. Mix together 20 seconds / sp 3.

  2. Knead for 1 minute

  3. Tip out and bring together into a ball. Rest for 15 mins.

  4. Cut dough into 4 pieces. Cover unused pieces as they dry out quickly. Flatten and roll through pasta machine until desired thickness - prepare your ravioli, pasta shapes or cut into ribbons / spaghetti.

  5. Add to boiling salted water and boil for 3-5 mins. Drain and place directly into the sauce.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Easy and Best Gluten Free pasta dough EVER!!

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