No associated images with this recipe
Preparation time
5min
Total time
5min
Portion
--
Level
--

Ingredients

  • Please enter the ingredients in the following order:
  • 60 ml (1/4 cup) Pear Juice - buy 825 g can pears in syrup
  • 125 g canned chickpeas, rinsed and drained
  • 1/4 teaspoon citric acid
  • 2 cloves garlic
  • 2 tablespoonscanola oil
  • 2 tablespoons water
  • ground sea salt

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Make pear juice - Place pears in syrup into TM bowl and blend speed 7 for 10 seconds.   Remove excess from bowl - (this makes a lovely drink with unflavoured mineral water, tonic water or water.  Will keep for 3-4 days in fridge)

    Add chickpeas, citric acid, garlic, oil, water.  Blend speed 7 for 10 seconds.  Mixture should be consistency of thick mayonnaise.  Season with salt to taste.

    Serve with crispy wafer biscuits or chilled sticks of vegetables.

    Low Chemical, free of egg, dairy, gluten, nut and soy.

     

     

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Chickpea Dip

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?