Preparation time
5min
Total time
5min
Portion
3
portion(s)
Level
easy
Ingredients
- 500 grams Cream Cheese.
- 250 grams Feta Cheese, crumbled, (Danish is best but any is fine)
- 3 cloves Garlic.
- 2 tablespoons fresh dill
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1:- Place garlic and dill in
"Closed lid" speed 5, 5 seconds. Then scrape down the sides2:- Place cream cheese and feta in
"Closed lid" speed 8, 15 seconds. 3:- Serve with a sprig of fresh dill on top
Let's get mixing
Tip
* Can be stored in an airtight container in the fridge for up to a week.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Yummy
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