Ingredients
Jam
- 800 grams fruit of choice
- 400 grams raw sugar
- 2 green apples
Accessories you need
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Deseed fruit if required.
Place fruit of choice and apples quartured, core and skin on, into mixing bowl, along with raw sugar. Cook for 45min / Varoma / Speed 1 with basket on top of lid in place of MC
Check the consistancy of the Jam after the 45min.
Place Jam onto a cold plate, If still runny Cook for a further 10 - 15min / Varoma / Speed 1
Placed cooked Jam into sterilised jars, cool and enjoy.
Tip
You can add different flavors to your Jam for example, Cinnamon, cloves, vanilla, lemon
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Wow so easy and so yummy
I did a mix of apricot, nectarine and raspberry and it is divine. Thankyou so much
I chop up the apple with the thermo before adding the main fruit. It gels beautifully every time.
I’ve never made jam before as it seemed scary, this was simple & the jam is delicious. 2 batches made both perfect.
I added some vanilla to mine, it is delicious
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