Ingredients
Recipe
- 6 cloves fresh garlic peeled
- 50 grams coriander leaf
- 50 grams Basil leaves
- 50 grams Italian flat leaf parlsey
- 20 grams oregano, fresh
- 30-40 grams Olive Oil.
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all ingred except olive oil into TM and blend on 7 for approx 2 min.
The mix should be fine but not over done.
Place in a container and drizle olive oil until the mix is covered, season with salt and pepper.
Add dry chills flakes if desired.
Prep
Tip
- Add dry chills flakes if desired
- For a more savoury flavour you can add 3-4 tablespoons of balsamic vinegar ( taste and add more or less depending on your desired flavour)
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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