Ingredients
Spinach Dip
- 250 grams full fat cream cheese
- 2 spring onion
- 1 clove garlic
- 100 grams Baby Spinach Leaves
- 1/2 red or green capsicum, large pieces
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place Spinach, Capsicum, Garlic and Onion in bowl and chop 5 sec/speed 5
2. Use spatula to cut cream cheese into chunks and add to bowl, then combine all ingredients 20 sec/speed 5.
3. Serve with crackers or raw vegetables.
Spinach Dip
Tip
Green capsicum gives a better green colour, red capsicum dulls colour a little.
Water in capsicum thins the dip. If you prefer it thick increase cream cheese.
2 onions gives it a nice bite, use 1 if you prefer milder taste.
Can also be used as a sauce for vegetables.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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