Preparation time
45min
Total time
45min
Portion
0
portion(s)
Level
easy
Ingredients
Strawberry jam
- 750 g fresh strawberrys, take off the tops
- 60 g lemon juice
- 500 g sugar
- 3 bottle sterilised glass jars with lids
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Easy to do and sets overnight
- Add all ingredients into the TM5 for blend on level 4 for 10secs.
- Scrap the sides and cook for 45mins on 100c speed 1
- Pour into steralized jars and put the lids on. Turn upside down for 1min then turn rightway up.
- Store in the fridge overnight or until it firms up. It's also a lovely sauce and the basis of my Strawberry Weis Bar Icecreams. Enjoy on toast, a sandwich or scone x
Strawberry Jam
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Followed recipe, didn't work out, ended up with a watery jam 😭😭
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