Ingredients
tomato jam
- 700g tomato skin and seeds removed
- 450g raw sugar
- 150g jam sugar
- 2 Lemons juiced
Accessories you need
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
prepare tomato's score tomatos and dip in hot water to remove skin and remove seeds you need approz 1.5kg tomatos to get 700g
place sugar in jug and mix 10/90/speed2
then add fruit and lemon juice and sugars
cook 30min/100/speed 2
then cook further 15min/veroma/speed 2/mc off replaced by basket,test jam if may need extra cookingtime
makes 2 jam jars
jam
Thermomix Model
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Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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