Preparation time
5min
Total time
6min
Portion
10
portion(s)
Level
easy
Ingredients
parmesan
- 40 grams parmesan
- 8 sprigs parsley
- 400 grams tuna, Smoked or in Brine
- 1 can Chickpeas, washed & drained
- 250 grams cream cheese
- 3 lemons, juice only
- 20 grams olive oil
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Combine all ingredients on speed 7 for 30 seconds. Serve and garnish with extra parsely.
Tuna Protein Dip
Tip
Smoked Tuna will make the flavour richer.
Can be served with crackers or used as a sandwich filler.
High in protein.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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