Preparation time
5min
Total time
35min
Portion
1
litre(s)
Level
easy
Ingredients
Tomato Sauce
- 1 clove garlic
- 1 onion
- parsley/basil, a few sprigs
- 50 g olive oil
- 800 g canned tomatoes
- 2 tbsp tomato paste
- 1/2 tsp dried oregano
- 1 1/2 tsp salt
- Freshly ground black pepper
- 1 tsp rapidura sugar
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Place the garlic, onion and parsley into the bowl and chop 3 sec/speed 7.
Scrape down the sides of the bowl.
2. Add the olive oil and saute 3 mins/Varoma/speed 1.
3. Add the tin of tomatoes (plus a little water from rinsing the tin), tomato paste, oregano, sugar, salt and pepper and chop for 20 sec/speed 4.5.
4. Then cook for 30-40 mins/100/speed 1. Use the basket to sit on top instead of the measuring cup.
Tomato Sauce:
Tip
Can be stored in a clean jar in the fridge for up to a week or in the freezer.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Cooking
Easy
Low budget
Natural
Quick
Egg free
Gluten free
Non-dairy
Vegetarian
Nut free
Italian
Sauce
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