- TM 31
Ingredients
Red Cabbage - Braised
- 1 teaspoon fennell seeds, mill 30 seconds
- 2 tablespoon Butter, melt 1 min 80 speed 2
- 2 slices bacon, chop & 2 min varoma speed 2 Rev
- 1/2 --- red cabbage, sliced
- 1 green apple, cored and sliced
- pinch Salt and pepper, cook all together Rev 20 min 100
- 1/4 --- cup of red wine, varoma 1 min reverse
- dash apple cider vinegar, add to wine while cooking
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Mill fennell seeds, add butter melt 1 minute 80 and add bacon then saute 2 minutes reverse varoma, add cabbage, apple salt and pepper. cook 100 reverse 20 minutes. Add wine and varoma 1 minute, and add splash of vinegar through hole. Transfer to serving bowl.
Thermomix Model
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Recipe is created forTM 31
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Comments
You can of course make a bigger recipe but cook for longer
. Make sure cabbage is nice and sort. Delish
Love this recipe! So does the fam!
This is amazing, I made it without the fennell seeds as I didn't have any. I'm going to try to freeze it and reheat another day.
We had it with silverside. I can't say mine was overly tasty.
Steph Sofield- Thermomix Consultant
Find me on Facebook 'Thermomistress'!
We had it with silverside. I can't say mine was overly tasty.
Steph Sofield- Thermomix Consultant
Find me on Facebook 'Thermomistress'!
I used proscuitto because I didn't have bacon and probably chopped it a bit too much but it still tasted really good. Thanks for the recipe
Awesome
After deciding to make this dish i discovered we didnt have all the ingredients... was determined to make it anyway (or some semblance of it!) I didnt have fennel seeds, green apple or bacon so substituted cummin seeds & red apple.
i added julienned carrot in the last 7 minutes (to up the vege content)
also we had fresh coriander to use up, so added this in the last 10 seconds, & toasted flaked almonds on top upon serving.
Result: lovely side dish.