Preparation time
5min
Total time
5min
Portion
3
portion(s)
Level
easy
Ingredients
Soup
- 450 grams chicken breast
- 1 medium size red chilli, deseeded
- 25 grams lemongrass
- 1 centimetre ginger
- 2 cans coconut milk, (Tin)
- 6 Kaffir lime leaves
- 1 teaspoon raw sugar
- 20 grams fish sauce
- 2 1/2 heaped tablespoons lime juice
- 1 bunch handful fresh coriander
- 100 grams fresh brocolli, big pieces
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Place the peeled ginger, lemon grass (Cut in big pieces) into TM bowl and chop for 4 seconds on speed 7. Use spatula to scrape down sides and chop for further 1 second on speed 7.
- Add chilli and chop for 2 seconds on speed 7
- Add coconut milk, fish sauce, lime leaves and sugar and cook for 10 minutes at 100 degrees on speed 1
- Add cubed chicken and cook for 2 minutes at 110 degrees on Reverse + speed soft
- Add sliced brocolli and continue cooking for another 7-8 minutes
- Add lime juice and stir through for 3 seconds on reverse + speed soft
- Transfer to a large serving dish and sprinkle coriander.
Soup
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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