Preparation time
5min
Total time
5min
Portion
2
litre(s)
Level
easy
Ingredients
- 40 gram Sour dough bread, Cut into chunks
- 1kg Ripe tasty tomatoes, cut into quarters
- 200 gr cucumber, Cut into pieces
- 150gr Red or Green Capsicum, Rough cut
- 1 clove garlic, Peeled
- 70gr Eschallot or red onion, Peeled
- 11/2 teaspoons salt
- to taste pepper
- 125 gr sherry vinegar, Good quality
- 125gr extra virgin olive oil, Good quality
- 300gr water, Cold
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put bread, tomato, eschallot, cucumber, capsicum, and garlic into TM bowl.
Chop 30 seconds on speed 4.
Add salt, pepper, EVOO, sherry vinegar and water and mix 1.5 minutes on speed 6.
Serve cold, this should have quite a strong flavour.
Gazpacho Method
Thermomix Model
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Alcohol-free
Children food
Egg free
Non-dairy
Vegetarian
Creative
Easy
Low budget
Natural
Quick
Appetizer
Main course
Brunch
Lunch
Snack
Summer
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Comments
Delicious. Good on a hot day.
Can really taste all the veggie ingredients.
I added a small chilli (not too spicy) from our garden and gives it a little zip.
Excellent - quick and easy and very yummy!
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