thumbnail image 1
thumbnail image 1
Preparation time
0min
Total time
0min
Portion
4 portion(s)
Level
--
  • TM 31
published: 2015/05/27
changed: 2015/05/27

Ingredients

  • 1 onion, peeled and halved
  • 1 clove garlic, peeled
  • 20 grams olive oil
  • 750 grams brocoli and zucchini, including stalks and stems, chopped
  • 350 grams potato, diced cubes
  • 500 grams water
  • 2 tablespoons Vegetable Stock Paste (TMX)
  • Salt and pepper, to taste

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Recipe's Preparation
  1. 2. 

    Add onion, garlic and olive oil to the TM bowl and chop for 3 seconds on speed 5.  Scrape down walls and saute for 5 mins / 115° / speed 1.

     

    3. 

    Add potato and green veggies up to the MAX line in your TM bowl. Add veggie stock paste and water. Don't worry if it doesn't look like there is enough water added as there is a lot of moisture going to be released from the vegetables. You can always add more liquid at the end, if you feel the soup is too thick.

    Cook for 30 mins / 100° / Counter-clockwise operation"Counter-clockwise operation"  / speed 1.

     

    4. 

    Puree the hot soup by slowly increasing the speed of the blades up to speed 9 for about a minute.

     

    5. 

    Season to taste with salt and pepper.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Green Soup

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Comments

  • 5. September 2022 - 14:11

    abc

  • 14. March 2020 - 17:42
    5.0

    Really delicious soup. I used half the stock recommended because my husband finds the stock very salty. The soup was still tasty and rich. I have saved this recipe for future use - I am sure it will become one of our "go to" recipes this Winter!

  • 14. July 2017 - 21:42
    4.0

    Yum!! For the potato I did half white potato and half sweet potato. Next time will cook 5mins less. Was slightly overcooked. Otherwise a really tasty and simple recipe. Thankyou

  • 1. June 2017 - 20:15
    5.0

    This was so simple, cheap to make and taste yum, will definitely make it again, thanks for sharing

  • 31. May 2017 - 18:45
    5.0

    One of the best soups I've ever had 😍

  • 23. January 2017 - 11:37
    5.0

    Super delicious and too easy! Thank you for this great recipe.

  • 14. February 2016 - 22:40
    5.0

    Our favourite soup!

    I've now made several soups from the Platform and this is mine and my husbands favourite one to date. So easy to make and really tasty.

    Thanks for a fab recipe!

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