Preparation time
10min
Total time
30min
Portion
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Level
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Ingredients
- 4 medium tomatoes
- 1 lebanese cucumber
- 2 stalks celery
- 1 small red capsicum
- 1 cup fresh coriander or basil, or a mixture of both
- 3 cloves garlic
- pulp and juice of 2 small lemons
- 55 g olive oil
- 55 g nama shoyu
- 1 tbsp dried chilli flakes
- 1 tsp ground cumin
- pinch salt
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Finely slice some of the red capsicum and celery to use as a garnish
Cut vegetables into chunks and place in the TM bowl with all remaining ingredients
Blend for 1 minute on speed 9
Serve cold or heat for 20 minutes at 37°
Tip
Recipe courtesy www.passionategourmet.com.au
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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