Preparation time
5min
Total time
25min
Portion
6
portion(s)
Level
easy
Ingredients
Savoury Beef and Vegetable Soup
- 1 brown onion
- 2 garlic cloves
- 20 g extra virgin olive oil
- 1 red capsicum
- 2 celery stalk
- 2 carrots
- 1 can chopped tomatoes
- 1 heaped tbsp Vegetable stock paste
- 400 g warm water
- 1 level tbsp cornflour (starch)
- 500 g Beef, diced
- 1 heaped tsp garam masala
- to taste salt
- to taste pepper, black, ground
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Put onion and garlic in the Thermomix and chop for 3 seconds/Speed 5, MC on.
2. Scrape down the sides of the bowl, add oil and sauté with MC off for 2 minutes/100C/Speed 1.
3. Cut carrot, capsicum and celery into rough 3cm pieces and add to the bowl. 5 seconds/Speed 5, MC on.
4. Scrape down the sides of the bowl and add tomatoes, garam marsala, and salt & pepper. Mix cornflour and water and add to bowl. Add beef pieces. Cook for 20 minutes/100C, Speed 1 reverse, MC on.
5. Shred until no beef chunks left. 10 seconds/Speed 5, MC on.
6. Serve & enjoy.
Tip
The garam masala is the kicker in this recipe. You can make your own or I personally just use the store bought one. Add as much or as little as you like.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Very nice soup. Highly recommend
This is yum! So tasty and the right amount of zing. To use what we had, we added salsa sauce, sugar and soy sauce. Thanks for sharing and the inspiration.
Thanks for sharing - I added roasted veggies that I had left over from the night before! Was Devine !
Loved this soup. I also added some pumpkin to it. Made it a bit sweeter.
Great recipe, so much flavour. I used a level teaspoon of garam masala, next time I might add a little less, but this is only due to our family’s tastes. Thanks for sharing
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