thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
35min
Portion
6 portion(s)
Level
easy
  • TM 31
published: 2015/03/28
changed: 2021/04/24

Ingredients

Spicy sweet potato soup

  • 1 onion, roughly chopped
  • 20 g oil
  • 750 g sweet potato, roughly chopped
  • 1 carrot, roughly chopped
  • 1 heaped tablespoon Chicken stock concentrate
  • 500 gram water
  • 270 can Coconut Milk or Cream
  • 1 level teaspoon Chilli Paste
  • coriander, for garnish if desired

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Recipe's preparation

    Spicy Sweet Potato Soup
  1. Place onion into mixing bowl and chop 3sec/speed 7. Scrape down sides of bowl.

    Add oil and saute 2 mins/Varoma/speed1

    Add sweet potato and carrot and chop 10 sec/speed 7. Scrape down sides of bowl. Saute 5 mins/Varoma/sp1

    Add chicken stock concentrate and water and chilli paste, cook 20 mins/100deg/sp 1

    Add coconut milk/cream and blend 1 min/speed 9, gradually increasing speed from 1 to 9. Garnish with coriander and serve.

Tip

Serve hot, garnished with coriander, and with crusty bread on the side.

If you like it spicier add more chilli paste, if you would like it more kid friendly, use sweet chilli sauce instead of the chilli paste

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Spicy sweet potato soup

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Comments

  • 1. November 2020 - 11:46
    3.0

    Made this last night and very much enjoyed it. I halved the recipe as didnt have enough sweet potato, it turned out fine.

    Jess

  • 19. June 2019 - 15:48
    5.0

    Beautiful. I added a couple of potatoes because I ran out of sweet potatoes. Not a chili person so left that out, soup was delicious. Thank you!

  • 17. October 2018 - 07:55
    5.0

    I added half a stick of celery. And half a teaspoon of curry powder and some parsley.

  • 5. June 2018 - 14:30
    5.0

    Absolutely beautiful.
    I also reseeded a long red chilli and put it in with onions ...
    delish thank you

  • 24. December 2017 - 18:39
    5.0

    One of the best soups I’ve ever made (and I’ve made a lot)! As we’re on the LCHF diet this worked well with our meal plan. Used the variation of sweet chilli sauce instead of paste and it turned out great. Delicious soup!

  • 15. June 2017 - 19:39
    5.0

    This soup got the seal of approval by the man he said it was delicious and I agree. Didn't have enough chili paste but still yummy. Love trying new soup recipes this one yet the tick

  • 17. February 2017 - 21:09

    Very simple and tasty

  • 10. May 2016 - 23:20
    5.0

    One of my new favourite soups! I love it. I use a fresh, long red chilli during the onion stage instead of the chilli paste. I've also shared this on my Thermie FB page, here's the link:

     

    https://www.facebook.com/thermodipity/posts/262480017423794:0

  • 26. July 2015 - 09:58
    5.0

    Made this twice now - and have had people ask for the recipe!I add a de-seeded chilli (instead of the chilli paste) and a good chunk of peeled, chopped ginger at the onion stage. Delicious!

  • 7. July 2015 - 15:25
    5.0

    There's a party in my face hole and everyone is invited!!!! YUUUUUM!!!!!!

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