Preparation time
10min
Total time
10min
Portion
4
portion(s)
Level
easy
Ingredients
Vegetable soup
- 1 turnip, Chopped ,cubed
- 1 Swede, Chopped ,cubed
- 3 carrots, Chopped,cubed
- 2 sticks celery, Chopped n half and sliced
- 200gm red lentils dried
- 750gm water
- 2 chicken stock cubes, Crushed
- 1 brown onion, Chopped
- 1 garlic clove, Chopped
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop onion and garlic in thermomix speed 7for 3seconds add olive oil and cook on speed 1,100 degrees 1minute add all other ingredients and cook on speed 1, 25 minutes, 100 degrees . Then serve with a hot crusty bread roll
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
** Please note - Lentils should be pre-cooked! I just made this and have put it on another 40 minutes and the lentils are still not cooked yet the vegetables are mush! I'm sure it would be good if you did that.
Made this again & the family love it,
This is a great, simple recipe. I have made it twice, varying the veggies added or the type of lentil. It turned out great both times. Thanks for posting it.
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