- TM 5
Ingredients
Deviled Eggs
- 4 eggs
- 500 grams water
- 1 tablespoon mayonaise
- 1 teaspoon Dijon mustard
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Weigh water into bowl and place simmering basket into postion
Place 4 eggs into basket
Cook 14 minutes Varoma, speed 1
Use Spatula to remove the basket and place eggs into cold water
When eggs are cool enough to handle, remove shell and slice in half
Gently scoop out yolks from whites and place yolks into bowl
Add rest of the ingredients list to bowl and mix 10 seconds, speed 4
Spoon or pipe mixture back into whites and decorate to your liking
Cover and cool ready to serve - Enjoy
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Absolutely lovely, Cooked the eggs on the stove rather then in the thermo. Thank you!
Thank you for sharing. I cooked 5 eggs for 16 mins. Added more mayo and a 1/2 tsp of curry powder.
Really yummy although i used a bit too much salt!
Easy yummy recipe! thankyou
I used 8 smaller eggs same time for perfect eggs.
Love the flavour combo. new fav recipe!
Thankyou
Glad you liked them - they are yum!
Be Happy
thanks for the easy receipe. Im still pretty new with my thermomix and because I wanted to double the receipe I chose to boil the eggs the old fashion way as i didnt want to risk undercooked eggs in the thermomix. I doubled the rest of the receipe and they are yum... thank you
Hildz
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