thumbnail image 1
thumbnail image 1
Preparation time
0min
Total time
0min
Portion
0 portion(s)
Level
easy
  • TM 31
published: 2013/11/12
changed: 2014/01/22

Ingredients

Marinade

  • 20 g ginger fresh
  • 30 g garlic fresh
  • 90 g soy sauce/tamari
  • 200 g honey
  • 150 g tomato sauce (ketchup)
  • 15 g olive oil
  • 3 tsp 5 Spice powder
  • 30 g sesame seeds

Chicken

  • 2000 g Chicken Drumettes

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Marinade
  1. Place garlic cloves and peeled ginger into TM bowl and blitz 2-3 secs sp9.

  2. Add remaining ingredients except sesame seeds and mix 30 secs sp4.

     

  3. Pour marinade into large ziplock bag with 2kg chicken drumettes and leave to marinate for 6 hours or overnight. 

  4. Remove chicken peices from refrigerator and pre heat oven to 200deg.

  5. Place drumettes on 2 baking trays lined with baking paper into hot oven for 20 mins.

    Pour excess marinade over top. 

  6. You may need to swap trays from top to bottom and vice versa to get both trays lovely and sticky and brown. 

    Add extra 10 mins cooking time if required.

  7. Remove from oven and sprinkle each tray with sesame seeds and serve. 

Tip

They make great lunch box snacks for children who don't eat sandwiches. 

 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Honey Soy Drumettes

Print:

Comments

  • 13. March 2022 - 18:33

    Could you use this marinade for a stir fry

  • 5. November 2017 - 11:33
    5.0

    I made these yesterday with sweet chilli sauce added and brown rice and steamed veg. It was a huge hit with the family. Great recipe 😁

  • 18. November 2016 - 08:17
    5.0

    Absolutely deliciouis.  Only used 1 tsp of the chinese 5 spice.  The kids loved these.  

  • 17. July 2016 - 10:35
    4.0

    Made these for a bbq last night and they were devoured

  • 30. June 2016 - 14:21
    5.0

    Absolutely beautiful. Sliced and Marinated for 7 hours for wraps.

    then cooked in fry pan..... Awesome flavour. Only used 1tsp of 5 Spice which was plenty for us. Thanks and well done 

  • 14. December 2015 - 17:01
    5.0

    This is a lovely marinade. Its a keeper

  • 16. November 2015 - 19:29
    5.0

    Really yummy and easy

  • 20. March 2015 - 17:59
    3.0

    My partner made this last night, he only marinated it for half an hour and halved the amount of ginger and garlic. I bought full size drumsticks to make this as a main dish, so we served veggies on the side. This was a nice recipe and everyone liked it tmrc_emoticons.)

    Jess

  • 9. February 2015 - 12:45
    5.0

    Delicious, thank you for adding.  I used thigh meat and marinated for approximately 4 hrs. Fantastic flavour!

    We BBQ ours instead of the oven.

  • 1. February 2015 - 15:09
    5.0

    Fantastic and a favourite for a fussy eater.  Really easy too.