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Preparation time
5min
Total time
30min
Portion
12 portion(s)
Level
easy

Ingredients

Muffins

  • 4 Gluten Free Weet-Bix
  • 185 grams coconut cream
  • 400 grams Apricots (stewed)
  • 2 eggs
  • 80 grams unsalted butter (softened)
  • 160 grams Gluten free self raising flour
  • 30 grams Coconut sugar
  • 80 grams White Chocolate Chips

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Preheat oven to 180 degrees.

     

  2. Grease or line a 12 hole muffin tin with cases.

     

     

  3. Add crushed weet-bix and coconut cream to a small bowl and set aside for 10 minutes.

     

  4. Into TM bowl place softened butter, eggs and mix for 20 seconds on speed 4.

     

  5. Add weet-bix mixture, flour, sugar, and stewed apricots to TM bowl and mix for 15 seconds, Counter-clockwise operation"Counter-clockwise operation" , speed 4.

     

  6. Add white chocolate chips and mix until just combined, approx 10 seconds Counter-clockwise operation"Counter-clockwise operation" , speed 4.

     

  7. Spoon mixture into prepared muffin cases

     

  8. Bake for 20-25 minutes, until golden brown and skewer comes out clean

Tip

This recipe could easily be made using any stewed fruit.

I had apricots so used them (cut and cooked in TM for 12 minutes with 50g water per 500g fruit). Alternatively I think rioe bananas could also work well!

You could also use nuttalex or coconut oil instead of butter and use dairy free chocolate bits if you want to make this dairy free too!

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Apricot & White Chocolate Muffins

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