Baking - sweet

thumbnail image 1
thumbnail image 2
thumbnail image 3
thumbnail image 1 thumbnail image 2 thumbnail image 3
Preparation time
30min
Total time
50min
Portion
1 portion(s)
Level
easy
  • TM 5
published: 2017/06/26
changed: 2017/06/26
Create a variant

Ingredients

Crust - Ginger Slice

  • 125 grams Butter
  • 110 grams caster sugar
  • 190 grams flour
  • 1 teaspoon baking powder
  • 1 teaspoon Ginger Podwer

Icing - Ginger Slice

  • 150 grams Butter
  • 190 grams Icing Suger
  • 4 tablespoons Syrup
  • 6 teaspoons ginger powder
Add to shopping list

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Ginger Slice
  1. Crust - Cream Sugar and butter on speed 3.5, 1.5 minutes (scrape down sides)
    Add the remainder ingredients and mix 30 seconds speed 4 (scrape down sides at 15 seconds)
    Press dough into the prepared tin and smooth the top with a spoon (press down firmly)
    Bake for 15 - 20 minutes or until lightly golden.

    Icing - Place all ingredients cook 5 minutes, speed 3 @ 110 degrees.

    Pour icing over the warm crust
    Place in fridge to set
    When the icing has set cut into slices and enjoy!!!

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Dessert

Print recipe

Ginger Slice
Print:
Print recipe

Comments

Are you sure to delete this comment ?
Cancel Confirm

Other users also liked

Show me similar recipes by: