thumbnail image 1
thumbnail image 2
thumbnail image 1 thumbnail image 2
Preparation time
20min
Total time
4h 20min
Portion
12 slice(s)
Level
easy

Ingredients

Chocolate Biscuit Base

  • 2 cups Amotts Biscuits crushed
  • 1/2 cup Nutella
  • 1 tablespoon Butter

Topping

  • 250 grams Strewberries
  • 250 grams cream cheese
  • 180 grams thickened cream
  • 1/2 cup Raspberry cordial

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Stawberry & Raspberry Frozen Cheese Cake
  1. Line the base of a tin with baking paper and spray with canola oil.  In bouwl mix the biscuits, nutella and butter until a slightly sticky crumb forms.....1 min speed 4.

     

    Pour into the pan and press firmly and evenly on the bottom.

     

    Mix together the cream cheese and thickened cream until smooth - 2 minutes speed 4 (until mixed)

     

    Add the raspberry cordial and mix until the colour is even - 1 minute speed 4

     

    Chop the strawberries and fold into the mixture.  Pour the strawberry cheesecake mix over the biscuit crumb.  Carefully add a sheet of plastic wrap to the top of the dessert (just touching the slice) and freeze until just firm (four hours).

     

    Slice into wedges!

     

    Enjoy 

Tip

Place in freese until set +- 4 hours!

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Strawberry & Raspberry Frozen Cheese Cake

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: