Ingredients
Ingredients
- 1 egg
- 90 g soy milk, Can be substituted with any type of milk
- 75 g raw sugar
- 35 g olive oil
- 1 Ripe banana
- 100 g strawberries
- 150 g Gluten free self raising flour
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1.Preheat oven at 180 degrees celcius.
2. Mix egg, milk, sugar, olive oil and flour at speed 4 for 30 seconds.
3. Scrape side of bowl with the spatula.
4. Add fruit and mix for 20 seconds at speed 3.
5. Put into muffin / cupcake tray and bake for 15 minutes.
6. Leave in tray for 5 minutes, and then put onto wire rack to cool.
7. Enjoy!
Tip
Feel free to try other fruits that have seen a better day to create a simple, delicious muffin.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These are the best gluten free muffins I've made so far. I used frozen blueberries instead of strawberries and used coconut milk. They are easy to make, moist and sweet and don't stick to the muffin papers either which is something that's always happened with GF muffins previously. My kids actually like them! Thanks for sharing.
Delicious! Love this recipe, quick and easy - love it!
These were absolutely beautiful, thank you for your recipe
Yummy!
I used normal self raising flour and lactose free milk. They turned out beautifully and really easy to make!
Fast, simple, yummy...will make again. Thanks for great recipe
These are really tasty , I used maple syrup instead of raw sugar and did half the amount. They turned out great. Thank you
I am glad you enjoyed them! They are so easy and so delcious!
These were delicious! Thanks for the recipe