Preparation time
0min
Total time
0min
Portion
36
piece(s)
Level
--
Ingredients
Grandma Nichol's Oatmeal Drop Cookies22
- 220 g Butter, Cubed
- 240 g sugar
- 150 g brown sugar
- 1 egg
- 1 tsp vanilla
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 155 g flour
- 75 g Desiccated Coconut
- 285 g rolled oats
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Preheat oven to 180 Celsius. Line 3 baking trays with bakers paper and set aside
2. Place butter, sugar, brown sugar, egg and vanilla to bowl and mix 2 min/speed 3.
3. Add baking soda, baking powder, salt, flour, coconut and oats and mix 40 sec/
"Counter-clockwise operation" speed 4.
4. Drop by teaspoonfuls onto prepared baking trays. Bake at 180 Celsius for 8-10 min, or until light brown. Cool slightly before removing from tray.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Nice tasting biscuits, simple to make - but way too sweet for my liking. I will reduce the sugar by 1/3 next time. Thanks for sharing.
Fantastic biscuit recipe that makes a huge batch. I cooked mine at 160 fan for approx 15mins. Thanks for sharing.
These were amazing, will be making these again for sure