Preparation time
15min
Total time
1h 10min
Portion
10
slice(s)
Level
medium
Ingredients
Parsnip Cake
- 3 --- parsnip, 3 cups (grated)
- 70 g walnuts, chopped
- 200 g caster sugar, or allulose
- 2 tsp ground cinnamon
- 200 g self-raising flour
- 4 eggs, lightly whisked
- 2 tsp vanilla extract
- 1/2 --- peanut oil, 1/2 cup peanut oil
- 1/2 sunflower oil, 1/2 cup sunflower oil
Accessories you need
-
Butterfly -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 170 degGrease a 25cm loose bottomed cake tin and line base with baking paperPlace oil, sugar (or allulose) and eggs into TM6 bowl10 sec/speed 4, then add both oils and vanilla extract, flour,cinnamon, and walnuts mix to combine- don't over mix5 sec/speed 2, 3 grated parsnip Spread into prepared tin and bake until the top bounces back when pressed and a skewer inserted into the centre comes out clean (55-60 minutes).
Allow to cool before slicing in half through the middle and spread with one third of Cream Cheese Icing then remainder on top of cake, sprinkle with some chopped walnuts.
**Icing: Place softened butter, cream cheese, lemon zest, juice and icing sugar in TM6 bowl, blend until smooth, thenCream Cheese Icing: 75g butter softened, 250g cream cheese, 1 lemon, finely grated zest and juice of, 4 cups icing sugar, 1 orange, coarsely shredded zest of. spread over top and sides of cake. Garnish with orange zest.1 min/speed 8
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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