thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
45min
Portion
6 portion(s)
Level
easy
  • TM 6
  • TM 5
published: 2017/08/03
changed: 2024/06/07

Ingredients

Arroz Doce - Portuguese Rice pudding

  • 1000 g water
  • 3 level tbsp Butter, salted or unsalted
  • 0.5 level teaspoons salt
  • 300 g Arborio rice., This is my preference, however its optional
  • 600 g full cream milk
  • 1 stick cinnamon
  • 2 Lemon peel
  • 4 egg yolks
  • 250g white sugar
  • cinnamon for garnish

Accessories you need

  • Simmering basket
    Simmering basket buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Cooking method
  1. 1. Add water into TM jug, with 2 tbsp butter (optional) and salt.
    2. Add basket to TM jug and weigh rice. Place lid ontop of jug with MC.
    3. Set to cook for 25min / 100 degrees / speed 4 or until tender.
    4. Remove basket and set aside, dispose of water.
    5. Add milk, 1tbsp butter, cinnamon stick and lemon peel to bowl and cook 10 min / 90 degrees / Counter-clockwise operation"Counter-clockwise operation" reverse / Gentle stir setting"Gentle stir setting" stir
    6. Remove cinnamon stick, add rice to bowl (without basket) and stir in with a spatula.
    7. In a seperate bowl beat the eggs yolks together and add a few tbsp of the rice mixture to temper the eggs.
    8. Add sugar and egg yolks to jug and mix it together softly with a spatula
    9. Cook for a futher 10 min / 90 degrees / Counter-clockwise operation"Counter-clockwise operation" reverse / 1.5 speed.

    The rice should have formed a creamy consistency. Remove lemon peel, mixture with a spatula and let it sit for a few minutes, before transferring to a large serving dish or ramekins. Garnish with cinnamon. Enjoy!!!

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Arroz Doce - Portuguese rice pudding

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Comments

  • 14. July 2024 - 16:21

    Mils15: Thank you 😃

  • 14. July 2024 - 16:16

    Delicious. A lot more flavour than the Brazilian aroze doce. A new household favourite

  • 26. March 2018 - 21:03

    We enjoyed it!!! I really loved the creaminess!!! Definitely going to be my go-to arroz doce recipe.
    I cooked it for an extra 5min at the end, but will stick to recipe next time.

    Miss Thermolicious

  • 6. February 2018 - 18:21
    5.0

    Yum thanks for sharing, reminds me of home. Consistency and flavour was spot on ❤