Ingredients
cream cheese frosting
- 250 grams cream cheese, room temperature
- 125 grams unsalted butter, room temperature
- 50 grams icing sugar
- 2 teaspoons vanilla extract
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Add all ingredients to bowl and mix 30 secs on speed 9 or until smooth. Use spatula if necessary.
Spread on the cooled cake, or to pipe, refrigerate before using.
Tip
For Lemon Cream Cheese Frosting, replace the vanilla with 2 tsps grated lemon rind.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
![Anniebee's Nutella Spread [no added sugar]](https://d2mkh7ukbp9xav.cloudfront.net/recipeimage/6vpituhr-caa7a-837546-cfcd2-tpk11rkt/13202f0d-eb4b-44f2-97d6-a410df8f1363/medium/anniebees-nutella-spread-no-added-sugar.jpg)
![Annieb's Healthy Carrot Cake [no sugar or oil]](https://d2mkh7ukbp9xav.cloudfront.net/recipeimage/vcntws3h-caa7a-049682-cfcd2-jibyv0jq/e2863424-5f15-44e8-86d9-dacd5dad0742/medium/anniebs-healthy-carrot-cake-no-sugar-or-oil.jpg)
Comments